If you do buy, then thank you! Mix all the spices together in a jar (so you can store the extra for later!). Easy recipe. In addition to adding flavor to the chicken, the yogurt sauce also helps tenderize the meat. Oil the grate. Besides being tested by the original recipe creator, this recipe has also been tested and quality approved by our test kitchen. Let me know how this recipe turns out for you, I hope you love it! This looks delicious. My daughter-in-law prepared this delicious Greek chicken. Or, serve it over a bed of Jasmine rice, tabbouleh, or fattoush. Add chicken and stir until combined. 1/2 cup (125 ml) homemade tzatziki sauce or store-bought, Follow Ricardo's TV show on Radio-Canada.ca (available in French only), 2023 Ricardo Media Inc. All rights reserved. If using wooden skewers, place 6 in water and let soak while you prepare the tsukune. 1. What is Tzatziki sauce? Instructions. Fantastic!! Basil and thyme are what we love. I let my chicken marinate in the tomato paste mixture for about and hour before searing. Its easy to make and pairs wonderfully with a variety of sides. Scoop it up with the orzo and serve topped with a very generous amount of tzatziki sauce. Tzatziki can be made up to a day in advance. Sear on both sides until golden, 3-5 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add chopped bell pepper, olives, and/or chopped cucumber. You might have noticed that there are only 2 chicken breasts and a whole pile of veggies in this recipe. Add some basil and dill too! Heat oil in a large skillet over high heat (or BBQ). Hi Deanna, Loved this recipe and I was surprised how easy it was. One Skillet Chicken Tzatziki and Orzo. - Half Baked Harvest I was looking for a chicken recipe for the whole family and I stumbled on this article. If you've spent any time on this website, you'll know that I love easy to make and healthy recipes. 1 teaspoon each: rosemary, oregano, thyme, and pepper. If you want to tame the sauce, add a little more yogurt. Stir to combine. Thread the chicken onto the skewers. olive oil. The dressing will be used for both the chicken and the bell peppers. Thanks for sharing! Yes please! What can be done ahead? Always remember fresh garlic is best! 5. Thank you for sharing. This post may contain affiliate links, please see our privacy policy for details. Pair this with a fresh summer salad for a complete meal! Join the HBH newsletter to get exclusive recipes, tips and more! If you have a small crowd coming, double or triple the recipe. They are fuss free, make minimal dishes, and always go over well. In a large saucepan, combine the water, lemon juice, garlic, and salt. Cut the chicken into strips, and place them in a gallon-size resealable bag or large bowl. https://livelytable.com/healthy-greek-orzo-pasta-salad-with-homemade-dressing/. Less time cleaning up the better! Taste your chicken salad before serving and season more as needed. Both dishes are made with boneless skinless chicken and Middle Eastern spices, but they are not the same. Happy Friday! Soak eight bamboo skewers in water. I hope you enjoy it just as much. Add garlic and cook for 30 seconds. I love to hear that this recipe was delish and I appreciate you making it! Once you've chopped your veggies, toss them with some oil and a few spices then spread them out on a baking sheet. xx, Messy instructions, missing and double parts. Chicken Souvlaki With Tzatziki Sauce and Greek Salad Recipe - Serious Eats Combine the ingredients for the marinade in a large bowl or resealable bag. xT. If you love this recipe as much as we do, be sure to leave a review or share it on Instagram and tag @TheEndlessMeal. Remove the pan from the heat (leave the chicken and liquid in the pan). I have a family member who is dairy free would it work with a vegan yogurt? I'm going to make this tonight. In a large bowl, mix together 2 teaspoons olive oil, red wine vinegar, oregano, and salt. And I love that the leftovers are perfect for enjoying the next day for lunch! Evenly spread the chicken, eggplant, and tomatoes on the lined sheet pan. Serve with the tzatziki. However, if youre in a hurry, allow for at least 30 minutes. Chicken pieces are marinated in a warmly spiced, brightly flavorful lemon and yogurt sauce then grilled to tender, juicy perfection. I like to grate the garlic for the tzatziki since I already have the grater out for the cucumber. One Skillet Chicken Tzatziki and Orzo, the perfect weeknight dinner. To feed a hungry family, you can easily add 2 extra chicken breasts and simply double the marinade ingredients. (gluten-free, nut-free). Once you've gathered your ingredients, here's what you'll do: See how easy that was? Thread the chicken onto the skewers. All Rights Reserved. Shish tawook is created with a creamy, yogurt-based marinade that features garlic, warm seasonings, and tomato paste. Grate the cucumber (you can peel it but I don't) onto a mesh strainer or paper towel and squeeze out as much liquid as you can, discarding the liquid. Pretty simple, but boy does it transform the flavor of the chicken! Chop the peppers, zucchini, red onion, and cherry tomatoes and add them to a 1318 baking sheet. My hope is to inspire a love for amazing food, as well as the courage to try something new! I am in New Zealand and eggplant is a pricey so will try the zucchini idea next time. Come on, you know you want to get your chops around that . I'm so glad your family enjoyed this recipe. Serve drizzled with Tzatziki sauce and fresh, buttery naan. I know it may not seem like much, but being Catholic, we are taught to care for our bodies and health just as we care for our souls (minds) and your website has helped me make a lot of improvements in this part of my life. Nutritional information is only an estimate. Hi Angelina, I don't really have a recipe for it, but there's a quick explanation in this post: https://livelytable.com/fridge-foraging-3/. xx. Place chicken and Marinade into a bowl and set aside to marinate for at least 3 hours to overnight. I enjoyed the spices on the chicken, which came out so tasty and juicy on an indoor grill. Looks delicious with the olives and tomatoes! Wow this is a great recipe - one pan wonder. Thank you! Do you chop the basil leaves or pull the thyme leaves off the stems? What is Greek tzatziki sauce? Hi Trenton, This chicken tastes great, served cold the next day as part of a salad or wrap. Set aside. Place the chicken on the grill and cook for 15 minutes, or until fully cooked, turning halfway through. 2 tablespoons freshly squeezed lemon juice. Instructions Preheat the oven to 425 degrees. 4. Remove chicken from the grill and serve with Tzatziki sauce. We love meals made entirely on the grill, no-bake pasta salads, or even just simple homemade pizzas. Not only will this make dinner prep fast, but it will also add flavor to the chicken. Loved it! Add the sun-dried tomatoes, broth, and lemon juice. I would recommend checking your meat-thermometer as boneless chicken thighs should have been well cooked by the 20 minute mark. Prep time is 25 minutes and cook is 15. For even cooking, cut the chicken into equal-sized 2-inch by 1-inch strips. Discard the lemon zest and thread the chicken onto the skewers, alternating every few bits of chicken with a piece of red pepper followed by a piece of yellow pepper. With some Summer Fresh Tzatziki on hand, a winning dinner is only minutes away! I love to hear that this dish was enjoyed and I appreciate you trying it! I'll update that amount in the recipe, thanks for your feedback! My boyfriend loved it and asked for it to be a staple! Looking forward to making this. Kaleigh can be found at kaleighmcmordie.com. What vegetable side dishes would you recommend? Chicken Tzatziki Bowls - With Yogurt Marinated Chicken Skewers Hi Hattie, Published: Jun 26, 2023 by Nicky Corbishley. Marinate the chicken for at least 30 minutes. What does this gibberish even mean? Something about a good chicken kebob is always so much fun! Instructions To make Greek seasoning, mix all spices together. In a medium bowl, whisk all the ingredients for the marinade until smooth. Sheet Pan Tzatziki Chicken is coming to your dinnertime rescue! It's not a big deal, but it does happen if the chicken sits in the marinade for a long time. MKL, Hey MaryKay, Taste of Home is America's #1 cooking magazine. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Roasted cauliflower would be great! Thanks for sharing. Krisen Heigl, Staten Island, New York, Tzatziki Chicken Recipe photo by Taste of Home. Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, the Half Baked Harvest Every Day cookbook has your new favorite recipe. no hassle. I may only use 2 cups of broth next time. I'm so glad your family enjoyed it. It is exactly what I was looking for. Thx for the recipe! For sauce, mix the first 6 ingredients; refrigerate until serving. Chicken breast pieces (you can replace with chicken thighs if you prefer), Salt, pepper, oregano, dill, garlic and lemon for lots of flavour, Leave out the lemon zest, juice and salt and you can marinate the night before. In a medium mixing bowl whisk together yogurt, lemon juice, olive oil, tomato paste, garlic, ginger, paprika, cumin, oregano, allspice, cinnamon, nutmeg, cardamom, cayenne pepper, salt and black pepper. I still had a lot of liquid left when the dish was finished. Serve with lemon wedges for a pop of bright citrus flavor. xT, This was delicious the taziki is essential. When I'm not recipe testing the recipes I share here, 99% of the time I'm making a chicken sheet pan dinner for my family. This gives them the best texture. 2. Wonderful!! But then Ill come up with a new variation that I swear I love even more than the last! Use bone-in chicken thighs: Use 4 bone-in chicken thighs, skin on or off, your choice. I usually grill my pita just before servings. Now sear the chicken in an oven-safe skillet, then pull it out of the skillet to make room for the orzo. Place chicken pieces into a gallon size resealable bag or a large bowl. Here are some favorites: Easy Greek Sheet Pan Chicken and Potatoes, Sheet Pan Chicken Gyros with Feta Tzatziki, One Skillet Street Corn Chicken Enchilada Bake. Place chicken pieces into a gallon size resealable bag or a large bowl. Not that any of this matters, but I thought you may find some joy knowing my family and Church have come to really enjoy your recipes and have even made more uses for the spices and meal. This was a hit for sure. Top with cheese. Could you please post the recipe of the side dish you made to go with it? I loved the instructions and the ingredients. I LOVE everything to do with food: making it, taking pictures of it, and (the best part) eating it. Once the grill is ready, place the skewers on the grill grate and grill, turning every few minutes so all sides cook evenly. Greek Lemon Chicken Skewers with Tzatziki Sauce - Recipe Runner Thanks for stopping by! Smoky paprika, a little bit of spice, lots of garlic, lemon, and then we cant forget to mention the Tzatziki sauce. Cook until the chicken reaches an internal temperature of 425 degrees, rotating the skewers twice. xT. That's it. Whether youre looking for high-protein, strict keto, or liberal low-carb recipes, here youll find tons of tasty recipes to choose from. Give it a shake halfway through cooking. Sheet Pan Chicken Pitas with Tzatziki Recipe - Pinch of Yum xx. Of course, with this recipe, I created one extra step by adding the Tzatziki sauce, but you can totally use a store-bought sauce too. is one of my favorite Middle Eastern recipes! Serve the chicken with extra Summer Fresh Tzatziki on the side for dipping. Saut for 2-3 minutes till soft. It also happens to be the easiest to make, we all love it. To make Greek seasoning, mix all spices together. Never miss a recipe and sign up for our completely FREE emails. Wonderful!! If you want the tomatoes to be a little firmer, you can put them in the oven for the last 10 minutes or add them fresh before serving. 6. Hummus, tzatziki, baba ganoush, and toum are some of my favorites. Greek Marinated Chicken with Tzatziki Sauce - A Cedar Spoon Stir in the fresh herbs. Ive made the twice, soooo good. I have to agree, its pretty delicious. Add the butter, orzo, and thyme to the same skillet. Pour marinade over chicken, seal bag and rub marinade over chicken (if using bowl just toss then cover). Combine the olive oil, fresh herbs, lemon juice, salt and pepper in a small bowl. Enjoy! Toss them with the. Kaleigh McMordie, MCN, RDN, LD, is a Registered Dietitian and Licensed Dietitian in Abilene, Texas, as well as a member of the Baby Led Weaning Dietitians Network. I used dry herbs but you could definitely use fresh. I love to stuff this tasty chicken into flatbreads and top with lettuce, tomatoes, whipped feta and marinated red onion. 1 medium cucumber, chopped. This recipe has been added to the shopping list. Thanks! Im so glad to hear that this recipe was a winner, I appreciate you making it and your comment! Swap the Greek veggies for your favorite vegetables, or what you happen to have on hand. Get them charred all over, then place them in a bowl to steam. Grate your cucumbers and then mix in the rest of the tzatziki ingredients into the bowl. Chicken Souvlaki with Tzatziki | RecipeTin Eats ©2023 Half Baked Harvest LLC. Brush the grill grates lightly with oil before adding the shish tawook skewers to prevent them from sticking. , baba ganoush, and toum are some of my favorites. Oh, plus lots of crumbled-up feta cheese. Add the chopped chicken to a bowl or a ziplock bag. Thanks to the marinade, chicken shish tawook always turns out juicy and is virtually fail proof. 4. Once cooked, pile into warmed flatbreads along with your favourite toppings. To make the vinaigrette: combine all ingredients in a bowl or glass jar. 1. Save my name, email, and website in this browser for the next time I comment. I'm so glad you enjoyed it! For one, youre saving dishes by avoiding using multiple pans. Marinate the Chicken. My whole family really liked this Keto Sheet Pan Chicken with Tzatziki. We live in Japan and I didnt have enough spice but I used what I did have and it was AMAZING! Hi Anna-Louise, For your red, white, and blue table, creamy chicken salad with a yogurt-cucumber dressing is an easy summer dish. Thanks for sharing, Hi Mary, Mainly because I used spices that we all enjoy, paprika mixed with garlic and lemon. In the Turkish language, shish means skewer, and tawook, also sometimes spelled tauk, means chicken. Chicken Tzatziki Recipe - Food.com Preheat the oven to 375F (200C). The veggies that you included here are some of my very favorites. Im also on YouTube (new videos every week) and Instagram (behind-the-scenes stories & beautiful food photos). I like to make my own so I can control the flavors and the salt level. Add the chicken and thoroughly coat with the marinade. P.S. This post may contain affiliate links. Easy Tzatziki Sauce Recipe - The Mediterranean Dish Im new to cooking but have been loving all your recipes and starting to enjoy it! Measure the marinade ingredients and put them into a 1 gallon zip top bag, close the bag and then massage the bag to mix well. Spread into a single layer. Simultaneously, I grill the skewers up until light grill marks appear. Ingredients and substitutions Rotisserie chicken - Can be substituted with 16 ounces of cooked and shredded chicken or canned chicken. Search, save and sort your favourite recipes and view them offline. For a dinner that is so simple to throw together, this really has so much flavor! xx. Discover our wide range of healthy recipes. Chicken Gyro with Tzatziki Sauce - Two Ways - Favorite Family Recipes Cook until toasted, about 1 minute. I'm so glad you enjoyed the recipe. For a chunkier sauce, you can just whisk the ingredients with a spoon. Hi Kelly, Add the cut-up chicken and serve with a lettuce salad and a side of toasted bread, which might be naan, pita, baguette, or hearty whole-wheat. For example, can the chicken marinate for a while? Grill chicken pieces, rotating 1/3 of the way twice during grilling, for about 16 to 20 minutes total until center of thickest portion registers 165 degrees. Healthy Greek Orzo Pasta Salad with Homemade Dressing, https://livelytable.com/healthy-greek-orzo-pasta-salad-with-homemade-dressing/, https://livelytable.com/fridge-foraging-3/. Seal the bag and refrigerate the chicken for at least one and up to 8 hours. Just make sure whatever you use is plain. I did not use the oil in the marinade and used Greek yogurt. Make some today and enjoy it for lunch, dinner, or anytime snacking. I just showed up at your website one day and found it, and ever since it has become an instant hit. , Your email address will not be published. I did let it sit for 15 minutes after removing it from the oven to let the orzo absorb the wonderful sauce. Then add grated ginger, tomato puree, cinnamon sticks, 1 tsp salt, and a grind of pepper and paprika. Havent tried it yet, but I am putting it back into the oven for a third round of 10 minutes since the boneless chicken thighs are still not cooked. Throwing everything into the same skillet just makes sense. Here are some favorites: Easy Greek Sheet Pan Chicken and Potatoes, Sheet Pan Chicken Gyros with Feta Tzatziki. 5 from 113 reviews Total Time: 45 minutes Yield: 4-6 servings 1 x Sheet Pan Chicken Pitas that are salty-briney-crunchy in all the right ways! Chop the chicken into 1/2-inch pieces. Love that I can prepare it ahead and cook it all in one pan too. Add some delicious creamy tzatziki sauce and youll have a Greek-inspired dinner bowl thats so amazingly GOOD. An English cucumber works well in this recipe because it's seedless and doesn't thin out the sauce. Add the chicken to a large oven-safe skillet set over high heat. Thanks for leaving a review! Learn how your comment data is processed. Remember to subscribe toTHE ENDLESS MEAL'S NEWSLETTERfor FREE to get healthy and delicious recipes each week + our cookbook! Using sharp kitchen scissors, chop the chicken into small pieces. Here's what you'll need: 2." Gluten Free Baking Mixes & Recipes on Instagram: "Chicken Kabobs with Tzatziki Sauce anyone? My only question, is this supposed to be soupy? Crispy Sesame Chicken with a Sticky Asian Sauce. Another meat-free option that's been well received with home cooks is this clever recipe for barbecued stuffed peppers. You can make this chicken ahead, although I think it tastes best when freshly cooked. This keto sheet pan meal combines juicy chicken, fresh veggies, and classic Greek flavors of feta cheese, olive oil, tomatoes and eggplant. Stir in the cucumber and garlic. I am pretty sure I could eat Pita Jungle every day of my life and be happy. Design by Purr. Xxx Anna-Louise from The Netherlands, Europe. Did you use orzo? Chicken Tzatziki Rice Bowls. Greek Tzatziki sauce is a MUST! Preheat the grill, setting the burners to high. Creighton has declared that Tzatziki might be his favorite sauce of all time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Line a large sheet pan with parchment paper. Then add balsamic vinegar, honey, garlic, fresh basil, oregano, and a good pinch of chili flakes. You could even serve this at room temp and I still think it would be delicious! Comments like yours make my day! Hey Julie, It hits all the flavors he really loves most. Love this recipe! Made this last night for dinner. (For a smoother, dressing-like sauce, use a food processor. Every member of my family is so happy! Leave the cover on and set aside for 15 minutes, or until a meat thermometer inserted into the thickest part of the breasts registers 165 degrees. I usually serve the bowl with warm naan (or pitas) topped with fresh basil, dill, and oregano. Remove the baking sheet from the oven and sprinkle the olives around the chicken. Next, add the charred, marinated peppers and the chicken. Also, they are quick and easy. 3 cloves garlic, minced. Put the entire skillet in the oven, and let it all cook together for 10-15 minutes, just until the chicken is fully cooked. you can use store-bought Greek seasoning instead of making your own. Add cucumber to a bowl with yogurt, garlic, dill, lemon juice, salt and pepper. I also like to add some creamy whipped feta and some tangy red marinated onions. I'm the kind of person who prefers not to buy a ton of seasoning blends. In a bowl, toss together the chicken, 2 tablespoons olive oil, tomato paste, paprika, garlic, lemon zest, chili flakes, salt, and pepper. Thanks! Wonderful!! Use fresh ginger that has been peeled and chopped. Definitely making this again sometime, thank you! Transfer the chicken to an airtight container. My hope is to inspire a love for amazing food, as well as the courage to try something new! All rights reserved. Luckily, its simple to make at home, too! no grains. This site uses Akismet to reduce spam. Looking through the photos of recipes you all have made is my favorite! Im so happy to hear that! This was the first recipe I've used for Gyro's in a long time as I usually "wing it". Instead, an olive oil-based marinade creates a stronger citrus flavor with warmer seasonings and a slightly spicier flavor. Used skinless, boneless thighs and baked at the same time as veggies on a sheet pan. Authentic Greek Tzatziki Sauce Recipe - The Wanderlust Kitchen Add the oil, garlic, dill, oregano, pepper, lemon zest and juice. If you have time, you can season the chicken a day or two ahead of time. Add the chicken breasts, and return the water to a boil. Delicious! Stay on track by following our nutritionally reviewed meal plans. Yum! People in the US you are so lucky to have cheap food available all year round! 4. Marinate for at least 10 minutes at room temperature, or in the refrigerator, for a couple of hours. Chunks of chicken breast are marinated in lemon juice, red wine vinegar, oregano, garlic, parsley, and a little bit of olive oil. I recommend using extra virgin olive oil for the strongest taste. Give it a shake halfway through cooking. Every recipe of yours we have done so far is a hit!! Such a fun and bright dinner for any night of the week. We absolutely loved this dish! Keywords: greek chicken with tzatziki sauce, chicken tzatziki, grilled greek chicken, the best greek seasoning, Tag @livelytable on Instagram and hashtag it #livelytable. Place in a shallow dish or large plastic bag with lemon juice, red wine vinegar and olive oil. Saute for a further 5 minutes. Add a few dollops of feta. 2. Plate chicken and if desired serve drizzled with olive oil or with hummus for dipping. I think we all know by now that a skillet chicken and orzo dinner is a staple around here. ©2023 Half Baked Harvest LLC. Toss gently. So moist and favourable. Thank you so much for putting up this website and sharing your recipes with us. My maternal family is from Greece and so they were able to recognize the spices and all. No matter how you serve it, dont forget to add a sauce! The Greek seasoning can also be made in advance and stored in your spice cabinet for up to 3 months. Scatter the olives around the chicken, sprinkle the feta cheese on top, and garnish with fresh mint or parsley. Start by gently poaching chicken breasts for five minutes, then take them off the burner and let them continue cooking in the hot liquid for 15 minutes more. Hi Hannah, I made a few modifications to better suit my family's taste. Do what works for you! Enjoy! Easy clean up! It will make about cup. While chicken is marinating, prepare the Tzatziki sauce. Haven't tried the recipe yet, but I have a suggestion for getting the water from the shredded cucumber. Grate into the bowl, then grate the garlic clove. I made my own taziki which is almost as easy as store bought. The tzatziki is the secret. Used red peppers instead, frozen beans could have been a good option too (added in last 10mins or so). Chicken Souvlaki with Tzatziki Sauce Recipe | MyRecipes Yumm #oneskillet #chicken #tzatziki #orzo #foodtok #halfbakedharvest #summerrecipes. Stay updated with new recipes!Subscribe to the newsletter to hear when I post a new recipe. Chicken pieces are marinated in a brightly flavorful, warmly spiced, lemon and yogurt sauce then grilled to tender, juicy perfection. Although, you can also make. Loved the chicken breasts & spice rub. Tzatziki Sauce Recipe - NatashasKitchen.com Tzatziki Chicken Salad, a creamy chicken salad with grilled chicken, cherry tomatoes, cucumber, olives, coated in refreshing yogurt-dill tzatziki dressing. Add the veggies to the baking sheet and continue to cook for another 20 minutes. Kabobs: cup olive oil 2 cloves garlic, minced 2 tablespoons lemon juice 1 teaspoon dried oregano teaspoon salt 1 pounds skinless, boneless chicken breast halves - cut into bite-sized pieces 6 wooden skewers, or as needed Whats the difference between chicken shish tawook and chicken shawarma? Cover and refrigerate until cold. Stir the lemon zest, juice and salt in about 10 minutes before you cook it. Can the Tzakiki be made ahead? stop your screen from going dark while you cook this recipe, each: rosemary, oregano, thyme, and pepper. Its easy to make and pairs wonderfully with a variety of sides. Im so glad to hear that this recipe was a winner, I appreciate you making it and your comment! This time, I've taken Summer Fresh Tzatziki and turned it into a Greek chicken marinade. Pita fixings. Nestle the chicken amongst the veggies and bake for 18 minutes, or until the chicken 165 degrees Fahrenheit. Season with salt and pepper, to taste. Thanks for sharing! It makes the most flavorful coating for chicken breasts, along with a simple marinade. Using sharp kitchen scissors, chop the chicken into small pieces. It features the most delicious homemade Greek seasoning, easy grilled chicken breasts, and a flavorful, creamy tzatziki sauce to serve with it. Thank you for this great recipe! Low-fat or whole will work great. Remove chicken from the marinade and grill for 8-10 minutes per side, or until a thermometer inserted in the center reads 165F.